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From the Kitchen

New Year’s Detox Green Smoothie Bowl

January 3, 2025January 3, 2025By devyn

Why it works: A refreshing, nutrient-packed start to the year. It’s loaded with greens, fruit, and superfoods to kick off healthy habits. Ingredients: Instructions:

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From the Kitchen

Simple Balsamic Glaze

January 2, 2025January 3, 2025By devyn

Ingredients Instructions

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From the Kitchen

Easy and Healthy Pescatarian Meals for Busy Weeknights

January 1, 2025December 17, 2024By devyn

As we step into 2025, finding time to cook nutritious, satisfying meals can feel like a challenge for many of us. For those seeking a

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From the Kitchen

New Year’s Eve: Sparkling Cranberry Brie Crostini

December 31, 2024January 4, 2025By devyn

Ring in the New Year with these Sparkling Cranberry Brie Crostini, a bite-sized appetizer that’s as elegant as the occasion. Crispy baguette slices are topped

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From the Kitchen

From Scratch Applesauce

December 30, 2024January 4, 2025By devyn

Homemade applesauce is a timeless classic that’s simple, wholesome, and bursting with fresh apple flavor. Whether served as a side dish, snack, or dessert, this

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From the Kitchen

Classic Gingerbread Cookies

December 29, 2024January 5, 2025By devyn

There’s nothing quite like the aroma of freshly baked gingerbread cookies to bring on the holiday spirit. Sweet, spiced, and deeply nostalgic, these cookies are

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From the Kitchen

Butternut Squash and Sage Lasagna

December 26, 2024January 5, 2025By devyn

Here’s a delicious and hearty recipe for Butternut Squash and Sage Lasagna that’s perfect for a cozy dinner! Butternut Squash and Sage Lasagna Recipe Ingredients

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From the Kitchen

Mushroom Wellington (Vegetarian with Vegan Alternatives)

December 25, 2024January 5, 2025By devyn

This hearty, flavorful Mushroom Wellington is a fantastic vegetarian (or vegan) centerpiece perfect for any occasion. Ingredients (Serves 4–6) For the Mushroom Filling: For the

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From the Kitchen

Sweet Potato and Sage Bread Pudding (Vegetarian with Vegan Alternatives)

December 24, 2024January 5, 2025By devyn

This cozy, savory dish combines the natural sweetness of roasted sweet potatoes with the earthy flavor of sage for a perfect side or main dish.

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From the Kitchen

Roasted Brussels Sprouts with Pomegranate and Maple Glaze

December 23, 2024January 5, 2025By devyn

This vibrant dish combines the nutty, caramelized flavor of roasted Brussels sprouts with the tangy burst of pomegranate arils and the sweetness of a maple

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Previous Posts

My Overnight Chia Seed Super Pudding
New Year’s Resolution: Be Human
New Year’s Citrus Bundt Cake
Winter Citrus Olive Oil Cake
Winter Berry Sangria
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