Cozy, warming, and filled with aromatic spices, the Cinnamon Spiced Hot Toddy is the perfect drink for chilly evenings or soothing moments. With roots tracing back to 18th-century Scotland, the hot toddy was originally crafted as a remedy for cold weather and sore throats. This elevated version combines cinnamon, honey, and citrus to create a drink that’s both comforting and indulgent. Whether you’re winding down after a long day or entertaining guests, this cocktail is a delightful way to embrace the season.
Servings and Macros
- Servings: 1
- Macros per serving:
- Calories: 120
- Protein: 0g
- Fat: 0g
- Carbohydrates: 20g
- Sugars: 18g
Ingredients and Instructions
Ingredients
- 1 1/2 ounces whiskey (bourbon or Scotch)
- 1 tablespoon honey
- 1/2 teaspoon ground cinnamon (plus more for garnish)
- 1 slice of lemon
- 1 cinnamon stick
- 4-6 ounces boiling water
- Optional: 1 clove for garnish
Instructions
- Prepare the Mug:
- In a heatproof mug, add the honey, ground cinnamon, and whiskey.
- Add Boiling Water:
- Pour in the boiling water and stir until the honey is dissolved and the cinnamon is evenly distributed.
- Garnish:
- Squeeze the lemon slice into the drink, then drop it into the mug.
- Add the cinnamon stick and clove (if using) for a festive touch.
- Serve:
- Sprinkle a pinch of ground cinnamon on top for garnish and serve immediately.
Food Pairing Recommendations
Pair this Cinnamon Spiced Hot Toddy with these comforting treats:
- Savory:
- Herb and garlic roasted nuts
- Cheddar and rosemary biscuits
- Sweet:
- Cinnamon sugar donuts
- Apple pie bars
- Spiced ginger cookies
The Cinnamon Spiced Hot Toddy is a timeless and soothing drink that combines warmth with a touch of elegance. Perfect for chilly nights or cozy gatherings, it’s a delightful way to toast to the season. Cheers!
