Harvest Apple Sangria Recipe

Celebrate the flavors of autumn with this Harvest Apple Sangria, a perfect blend of crisp apples, warm spices, and a touch of sweetness. Sangria, originating in Spain, has become a global favorite for its versatility and crowd-pleasing nature. This seasonal twist incorporates apple cider, fresh fruit, and a splash of white wine for a refreshing yet cozy drink. Whether you’re hosting a fall gathering or enjoying a quiet evening, this sangria is sure to delight.


Servings and Macros

  • Servings: 6
  • Macros per serving:
    • Calories: 150
    • Protein: 0g
    • Fat: 0g
    • Carbohydrates: 22g
    • Sugars: 18g

Ingredients and Instructions

Ingredients

  • 1 bottle (750ml) white wine (e.g., Pinot Grigio or Sauvignon Blanc)
  • 2 cups apple cider
  • 1/4 cup brandy or apple brandy
  • 2 tablespoons maple syrup (optional, adjust to taste)
  • 2 apples, thinly sliced
  • 1 orange, thinly sliced
  • 1 cinnamon stick
  • 2-3 star anise pods
  • 1 cup club soda or sparkling water (chilled)
  • Optional: Fresh rosemary sprigs for garnish

Instructions

  1. Combine the Base Ingredients:
    • In a large pitcher, combine the white wine, apple cider, brandy, and maple syrup (if using).
    • Stir well to mix.
  2. Add the Fruit and Spices:
    • Add the sliced apples, orange slices, cinnamon stick, and star anise pods to the mixture.
    • Stir gently to distribute the flavors and create a beautiful presentation.
  3. Chill:
    • Cover and refrigerate for at least 2 hours (or overnight) to allow the flavors to meld.
  4. Serve:
    • Just before serving, stir in the chilled club soda or sparkling water for a refreshing fizz.
    • Pour into glasses over ice and garnish with rosemary sprigs if desired.

Food Pairing Recommendations

Pair this Harvest Apple Sangria with these seasonal, meat-free dishes:

  • Savory:
    • Apple and brie flatbread with caramelized onions
    • Roasted butternut squash and quinoa salad
    • Herb-infused olive oil with fresh bread
  • Sweet:

This Harvest Apple Sangria is a delightful way to toast to the beauty of fall. With its crisp apple flavors, warming spices, and subtle sweetness, it’s a drink that perfectly captures the essence of the season. Cheers to cozy moments and autumn gatherings!

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